Thursday, September 3, 2009

Baked potatoes


This is a very short post today as this recipe is very simple. Still it is a very tasty way to make potatoes and I have been a fan of it for many years. I usually serve it with some other vegetable dish like peas and carrots. It tastes even good when eaten cold.

Ingredients:

- 10 medium potatoes, peeled and cubed (it is best to use fresh potatoes and cut them not to small)
- 4 Tbsp. olive oil
- Juice of 1 lemon
- 1 Tsp. dried thyme
- 1 Tsp. dried oregano
- 2 cloves garlic, peeled
- Salt to taste
- Red chilli flakes to taste
- 1/8 cup water
- Black pepper to taste

Method:

Preheat oven to 400 F.
In a bowl mix together olive oil, lemon juice, water, salt and spices. Add potatoes and garlic cloves and mix well.
Place potatoes on a baking sheet and bake in the oven for about 30 minutes or till soft.
Text and photographs are copyright protected. Copyright © Masalaflavour.blogspot.com 2009. All rights reserved.

No comments:

Related Posts with Thumbnails

Copyright policy

This blog is my attempt to share and chronicle experiences and recipes which I have learnt on my own through long hours in the kitchen or which were passed on to me from my family, in-laws and friends. All texts and photographs in this blog are mine unless otherwise noted and it is prohibited to copy or distribute them without my written permission. If you would like to use any content for non-commercial purposes ask first by contacting me at Masalaflavour@yahoo.com. Please respect that this blog and all its content is the result of hard work and that it is not allowed to violate any of its copyrights.
Page copy protected against web site content infringement by Copyscape
Text and photographs are copyright protected.
Copyright © Masalaflavour.blogspot.com 2009-2011. All rights reserved.